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Sushi Making and Tsukiji Fish Market Morning Tour from Tokyo

Sushi Making and Tsukiji Fish Market Morning Tour from Tokyo - Tokyo, Japan
Star Rating

Duration: 4 hours
Location: Tokyo, Japan

From USD
$127.23

On this ultimate sushi-lover’s tour, you'll visit the world's largest fish market — Tsukiji Fish Market — and try your hand at making sushi, which you’ll then enjoy for lunch. Learn from a sushi master how to make both rolls and nigiri, and meet Tokyo locals who are also in the class ... More info ›

On this ultimate sushi-lover’s tour, you'll visit the world's largest fish market — Tsukiji Fish Market — and try your hand at making sushi, which you’ll then enjoy for lunch. Learn from a sushi master how to make both rolls and nigiri, and meet Tokyo locals who are also in the class. Subway transport to the market with a guide is included.

Your sushi-themed morning tour starts at the Hamamatsucho Bus Terminal in Tokyo, where you’ll meet your guide and head by subway to the Tsukiji Fish Market, the world's largest fish and seafood market and one of the largest wholesale markets of any kind.

The market is split into the inner market, the wholesale portion that is restricted to visitors, and the outer market, the retail portion that features food stands, restaurants and shops selling Japanese kitchen tools. With your guide, stay in the outer market for about 45 minutes to explore the many stalls packed with exotic seafood and learn about the types of fish you’ll work with at your cooking class.

Next, your tour continues at a popular sushi restaurant for your sushi-making class. This cooking school is popular with both locals and visitors, and your guide will translate your teacher’s instructions.

Learn the art of making sushi — both rolls and nigiri — before sitting down to enjoy your creations for lunch.

Your tour concludes at the entrance to Tsukiji Station, where your guide can direct you to your preferred location.

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Kyoto Cooking Class, Sake Tasting and Nishiki Food Market Walking Tour

Kyoto Cooking Class, Sake Tasting and Nishiki Food Market Walking Tour - Kyoto, Japan
Star Rating

Duration: 3 hours 30 minutes
Location: Kyoto, Japan

From USD
$126.61

Explore the Nishiki Food Market and learn how to make a home-cooked Japanese meal on this Kyoto culinary walking tour. With a knowledgeable guide, learn about typical Japanese ingredients at the food market, and go off the beaten path with a walk through the city's back streets, filled with interesting shops ... More info ›

Explore the Nishiki Food Market and learn how to make a home-cooked Japanese meal on this Kyoto culinary walking tour. With a knowledgeable guide, learn about typical Japanese ingredients at the food market, and go off the beaten path with a walk through the city's back streets, filled with interesting shops. Visit an old sake brewery for a tasting, and then prepare your own sushi, soup and salad at a 1.5-hour cooking class. This tour is limited to seven people, ensuring you enjoy a small-group experience.

Your Kyoto afternoon adventure begins at Daimaru Kyoto department store, where you’ll meet your guide and head out on a 2-hour walking tour.

At the famous Nishiki Food Market, your guide will introduce you to the many ingredients that may be used in your Japanese cooking class later in the day. Learn about local produce and spices, and enjoy being part of Kyoto’s bustling food scene.

Next, travel through the back streets and shop-lined lanes of Kyoto to a former sake brewery, now a museum, where you can enjoy a sake tasting as you learn how this iconic Japanese beverage is produced (if the museum is closed on the day you visit, you will receive an admission ticket to use at a later date). Then make your way to a machiya, a traditional wooden townhouse typical of Kyoto, for your cooking class.

Your cooking class lasts approximately 1.5 hours; when it’s over, you’ll know how to prepare a classic Japanese dinner to wow your friends back home. Learn how to roll your own sushi, make miso soup, put together a cooked salad and pick out seasonal fruit for dessert.

After sitting down to enjoy your meal, you have the rest of the evening free to explore Kyoto on your own. If you want to return to your hotel after the class, your guide can help you find transportation.

Note: Click the ‘View additional info’ link below to see a map of the meeting location.

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Fushimi Inari and Sake Brewery Tour

Fushimi Inari and Sake Brewery Tour - Kyoto, Japan
Star Rating

Duration: 3 hours 30 minutes
Location: Kyoto, Japan

From USD
$117.78

Visit two landmarks of Kyoto’s Inari district during this guided morning tour. Start by walking through one of the iconic sights of Kyoto, the stunning red 'torii' (gates) at Fushimi Inari Shrine ... More info ›

Visit two landmarks of Kyoto’s Inari district during this guided morning tour. Start by walking through one of the iconic sights of Kyoto, the stunning red 'torii' (gates) at Fushimi Inari Shrine. Then learn about sake production and sample several distinctive sakes at the Gekkeikan Okura Sake Museum, before continuing your tasting at a nearby specialty shop that carries more than 80 varieties of sake. Your 3.5-hour tour includes a knowledgeable guide, transportation by train, all sake tastings and entrance fees.

Meet your guide at the JR Kyoto station then hop on the commuter train for the 5-minute ride to Inari Station. Located in south Kyoto, Inari boasts the charm of a small town as well as stunning scenery.

From Inari station, walk with your guide for a few minutes to the renowned Fushimi Inari Shrine, which sits on the slopes of Mt Inari. The temple is famous for its long tunnels of thousands of brightly painted red torii (arches or gates) that frame the pathways through the forest. It is one of Kyoto's most famous sights and a popular location for movie and TV shoots.

Originally dedicated to the god of rice, the Fushimi Inari Shrine now serves as the place where people come to seek blessings for prosperity. Those who have found good fortune return and place a torii inscribed with their thanks.

Once you have explored the torii, take a 15-minute train ride to the Gekkeikan Sake brewery to learn about the popular Japanese beverage, which is also important for traditional Japanese festivals and ceremonies.

First, step into Gekkeikan Okura Sake Museum where you hear a brief history of sake, which has been made by the Gekkeikan company in this part of Kyoto since 1637. See tools used in the traditional brewing process, which involves a combination of water, malt, yeast and steamed rice that produces distinctive sakes.

After seeing the museum, sample three different kinds of sake. Then walk a short distance to a sake specialty shop that carries more than 80 kinds of sake. Take a seat at the bar as the shop owner leads a special sake tasting.

Enjoy a few minutes to check out a local shopping arcade before returning by train to Kyoto station where your tour ends. 宜しくお願い致します。

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Marie's Daily Japanese cooking class in Gyotoku

Marie's Daily Japanese cooking class in Gyotoku - Tokyo, Japan

Duration: 3 hours
Location: Tokyo, Japan

From USD
$89.50

Treat your taste bud to an authentic Japanese cuisine from homemade rolled sushi to Shiratama shiruko (sweet redbeens paste with rice paste) with Marie and her family in a local Tokyo neighbourhood! Rich in experience for hosting international guests, Marie loves to engage in cultural exchange to share her knowledge of Japanese culture while learning about travelers' stories. It would be ideal for family to participate as well because Marie's 2 adorable children would be thrilled to meet you and greet you with Konnichiwa! 

All the Ingredients, Recipes, Drinks, Rental apron are included.
1 Main, 1 side dish, 1 dessert, rice and Miso soup.
You will be able to learn some local Japanese Daily foods!

Main dish (please choose 1)
-Sushi/ Vegetarian Sushi
-Dumplings
-Japanese Curry
-Oyako-Don (Eggs and Chikin on Rice)
-Tempura
-Ginger Pork
-Salmon and Vegetable in Foil

Side dish (please choose 1)
-Hijiki ( seaweed, carrot, tofu)
-kiriboshi Daikon (dried radish and tofu)

Miso soup (please choose 1)
-Wakame(sea wead)
-Tofu (Tohu, leak)
-Tonjiru (pork, Japanese radish, carrot, Onion etc)

Dessertt
-Shiratama shiruko (sweet redbeans paste with rice paste)

Feel free to contact me if you have any queries, I will be happy to answer them!


All the Ingredients, Recipes, Drinks, Rental apron are included.
1 Main, 1 side dish, 1 dessert, rice and Miso soup.
You will be able to learn some local Japanese Daily foods!

Main dish (please choose 1)
-Sushi/ Vegetarian Sushi
-Dumplings
-Japanese Curry
-Oyako-Don (Eggs and Chikin on Rice)
-Tempura
-Ginger Pork
-Salmon and Vegetable in Foil

Side dish (please choose 1)
-Hijiki ( seaweed, carrot, tofu)
-kiriboshi Daikon (dried radish and tofu)

Miso soup (please choose 1)
-Wakame(sea wead)
-Tofu (Tohu, leak)
-Tonjiru (pork, Japanese radish, carrot, Onion etc)

Dessertt
-Shiratama shiruko (sweet redbeans paste with rice paste)

Feel free to contact me if you have any queries, I will be happy to answer them!

Treat your taste bud to an authentic Japanese cuisine from homemade rolled sushi to Shiratama shiruko (sweet redbeens paste with rice paste) with Marie and her family in a local Tokyo neighbourhood! Rich in experience for hosting international guests, Marie loves to engage in cultural exchange to share her knowledge of Japanese culture while learning about travelers' stories. It would be ideal for family to participate as well because Marie's 2 adorable children would be thrilled to meet you and greet you with Konnichiwa! 

All the Ingredients, Recipes, Drinks, Rental apron are included.
1 Main, 1 side dish, 1 dessert, rice and Miso soup.
You will be able to learn some local Japanese Daily foods!

Main dish (please choose 1)
-Sushi/ Vegetarian Sushi
-Dumplings
-Japanese Curry
-Oyako-Don (Eggs and Chikin on Rice)
-Tempura
-Ginger Pork
-Salmon and Vegetable in Foil

Side dish (please choose 1)
-Hijiki ( seaweed, carrot, tofu)
-kiriboshi Daikon (dried radish and tofu)

Miso soup (please choose 1)
-Wakame(sea wead)
-Tofu (Tohu, leak)
-Tonjiru (pork, Japanese radish, carrot, Onion etc)

Dessertt
-Shiratama shiruko (sweet redbeans paste with rice paste)

Feel free to contact me if you have any queries, I will be happy to answer them!


All the Ingredients, Recipes, Drinks, Rental apron are included.
1 Main, 1 side dish, 1 dessert, rice and Miso soup.
You will be able to learn some local Japanese Daily foods!

Main dish (please choose 1)
-Sushi/ Vegetarian Sushi
-Dumplings
-Japanese Curry
-Oyako-Don (Eggs and Chikin on Rice)
-Tempura
-Ginger Pork
-Salmon and Vegetable in Foil

Side dish (please choose 1)
-Hijiki ( seaweed, carrot, tofu)
-kiriboshi Daikon (dried radish and tofu)

Miso soup (please choose 1)
-Wakame(sea wead)
-Tofu (Tohu, leak)
-Tonjiru (pork, Japanese radish, carrot, Onion etc)

Dessertt
-Shiratama shiruko (sweet redbeans paste with rice paste)

Feel free to contact me if you have any queries, I will be happy to answer them!

Less info

Booking.com

Tokyo Robot Cabaret Show Including Dinner at 'Alice in Wonderland' Themed Restaurant

Tokyo Robot Cabaret Show Including Dinner at 'Alice in Wonderland' Themed Restaurant  - Shinjuku, Japan
Star Rating

Duration: 4 hours 30 minutes
Location: Shinjuku, Japan

From USD
$121.57

Catch the famous Robot Cabaret Show and dinner at Alice in a Labyrinth restaurant. Discover the excitement of a robot entertainment show with neon lights and catchy dance music ... More info ›

Catch the famous Robot Cabaret Show and dinner at Alice in a Labyrinth restaurant. Discover the excitement of a robot entertainment show with neon lights and catchy dance music. Enjoy a delicious meal before or after your show.

Choose to either have dinner before or after the famous Robot Cabaret Show in Tokyo. Dine at Lewis Carol's Alice in Wonderland themed fantasy restaurant. Enjoy one of four menu options.

Plan A:
Assorted appetizer
Citrus flavored green salad with walnut and Parmesan cheese
French fries with herb butter flavor
Aged pork with herb and roasted vegetables
Seasonal mousse

Plan B:
Assorted appetizer
Citrus flavored green salad with walnut and Parmesan cheese
Pizza styled yeast bread with quatro cheese
Aged pork with herb and roasted vegetables
Seasonal mousse

Plan C:
Assorted appetizer
Caesar salad with whey pork bacon and romaine lettuce
Pizza styled yeast bread with quatro cheese
Aged pork with roasted vegetables and steak frit
Truffle flavored soup risotto
Assorted desserts

*Menu is subjected to change by season.
*The course includes one drink. (beer, wine, or non-alcoholic)

Less info

Japanese Kaiseki Dining Experience with Geisha at a Historical Restaurant in Chiba

Japanese Kaiseki Dining Experience with Geisha at a Historical Restaurant in Chiba - Kisarazu, Japan

Duration: 2 hours
Location: Kisarazu, Japan

From USD
$181.06

Experience a private Japanese traditional kaiseki dinner with Geisha at a popular Takaraya Restaurant located in a small town in Chiba. This program includes a special VIP access to a private room at this famous traditional restaurant to enjoy the traditional Japanese kaiseki cuisine with geisha ... More info ›

Experience a private Japanese traditional kaiseki dinner with Geisha at a popular Takaraya Restaurant located in a small town in Chiba. This program includes a special VIP access to a private room at this famous traditional restaurant to enjoy the traditional Japanese kaiseki cuisine with geisha. In Kisarazu, there are still approximately 10 active geisha today. The history of geisha in Kisarazu goes back to Edo period (1603 to 1867) when there were inter-city exchanges between Edo (former Tokyo) and Kisarazu. Kaiseki cuisine is a traditional multi-course Japanese meal that also refers to the techniques that allow the preparation of this specific style of traditional Japanese cuisine.  It is a rare chance to actually meet with geisha to see their performance and play games. Restaurant is 100 years old traditional style and you will enjoy a dinner in a private tatami mat room.

Takaraya is a luxurious Japanese restaurant with over 100 years of history located in Kisarazu, Chiba Prefecture. You can easily take a train for 1-1.5 hours from Tokyo Station and meet at the restaurant around dinner time.

This program includes a special VIP access to a private room at this famous traditional restaurant to enjoy the traditional Japanese kaiseki cuisine with geisha. In the small town of Kisarazu, there are still approximately 10 active geisha today. The history of geisha in Kisarazu goes back to Edo period (1603 to 1867) when there were inter-city exchanges between Edo (former Tokyo) and Kisarazu. Kaiseki cuisine is a traditional multi-course Japanese meal that also refers to the techniques that allow the preparation of this specific style of traditional Japanese cuisine.

Takaraya Restaurant was established in 1897 and has been a luxurious restaurant specialized in the traditional Japanese kaiseki cuisine. They have reserved the traditional local taste of Kisarazu for more than 100 years with main menu of Edo-style seafood including the popular short-necked clam dish. Both the taste and hospitality have been passed down to generations and they welcome customers with the motto of Omotenashi, hospitality. This dining experience is Muslim friendly as Takaraya Restaurant has great reputation.

Less info